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8.0The Other Place Restaurant & CafeLast time, I enjoyd Sunday Brunch here. This time, came for dinner. Start with “Corn Curry with Rice Cracker” and “Shiraz Berry”. Nice appetizer and cocktail was realky good, especially cocktail was really good. Then, tried “Kamo Tsukemen” as main dish. Very rich reduced duck suace based dipping sauce so, it is better to start dipping only half way to start with and dind out your desirable dipping. Suck meat is very tendar and flavorful. Soy marinated egg is excellent, just right time and temperature to create perfect “Hanjyuku Nitamago” (HanjyukuHalf way cooked, NiSimmered, TamagoEgg). And their Rye noodle has good flavor of grain. I definately come here to tey other dishes. Again, I appreciare their introduction of Japanese cuisine with their own perspectives. ...Xem thêm