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8.6A nice French restaurant in a historical placeOriginally I wanted to have a set lunch here, but it was Saturday so it turned out I had a brunch finally. The restaurant was an Opium Factory in 1881 and was a historical place. It is now turned into a French restaurant. I ordered their signature The Refinery Egg Benedict for the brunch today. It was first served with a passionate juice, which was fresh and sour. The Refinery Egg Benedict was interesting, it had a toast at the bottom with salmon and avocado. The whole combination is delicious. Then the dessert was served, a homemade dried fruit yogurt with a chocolate ice cream. The yogurt was refreshing and the ice cream was dark and rich. At last, a black coffee with strong roasted taste as a closeing for this meal. ...Xem thêm
34 bình luận đã chia sẻ
| Tiêu chí |
|
|
| Vị trí |
|
8.2 |
| Giá cả |
|
7.3 |
| Chất lượng |
|
8.0 |
| Phục vụ |
|
7.8 |
| Không gian |
|
8.1 |
